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Travel Radar - Aviation News > News > Aviation > Airlines > Alaska Airlines crowned 2024 Best In-flight Food and Beverage in North America
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Alaska Airlines crowned 2024 Best In-flight Food and Beverage in North America

Grace Lee
Last updated: 11 December 2024 20:40
By Grace Lee 3 Min Read
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Example of in-flight food offered on Alaska Airlines flight.
Alaska Airlines in-flight cuisine © Alaska Airlines
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Following the introduction of new First-class menus by Michelin chef Brandon Jew in the summer, Alaska Airlines won the 2024 Business Traveller Award for Best In-flight Food and Beverage in North America. The airline continues to push the limits of in-flight dining with innovation.

Carnitas Breakfast Bowl, Panang Curry Chicken and other hot food options.
New in-flight hot food options on Alaska Airlines © Alaska Airlines

Dedication to In-flight Culinary Excellence

With continuous innovation and breakthroughs in 2024, Alaska Airlines has been crowned the best in-flight dining provider in the North American region by Business Traveller, a renowned traveller’s magazine. The selection of the awardee has two phases. First, shortlisted airlines pass through a panel of prominent experts in aviation. Then a public vote follows. The result reflects professional opinion and public resonance, illustrating Alaska Airlines’s dedication to excellence.

Alaska Airlines has always shown dedication to crafting the best in-flight experience through continuous innovation and experimentation. In May 2024, it reintroduced hot meals to both Premium Class and the Main Cabin for flights over 1,100 miles, offering a wide selection crafted with first-class ingredients and care.

Enrique Perrella, Aviation Director at Business Traveler, commented that Alaska Airlines’s exceptional fine dining brings “West Coast flavours to life with Asian-inspired dishes that reflect thoughtful innovation and quality. ”

Two cans of Cloud Cruiser craft beer.
Cloud Cruiser craft beer © Alaska Airlines

Alaska Airlines’s in-flight Experience: Uniqueness, Innovation and Excellence

The airline’s new hot food options include a Carnitas breakfast bowl for breakfast and Panang Curry Chicken as a lunch/dinner option. A line of exclusive beverage offerings complements these freshly prepared dishes, with a selection of both alcoholic and non-alcoholic options.

In Spring 2024, Alaska Airlines collaborated with Seattle-based Fremont Brewing to launch Cloud Cruiser. This custom craft beer is only available in-flight and in selected Alaska Lounges.

Later in November, the airline introduced Lagunitas Hoppy Refresher, a non-alcoholic sparkling water. It is the first hoppy water served on a major U.S. airline.

In-flight experience, especially food and beverages, is undeniably a fundamental element of air travel. Read more about current in-flight fine dining offers here.

Let us know your favourite in-flight culinary options in the comment section below!

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Grace Lee
By Grace Lee
Aviation Journalist Intern | English Literature and Translation graduate with a keen interest in lifestyle and culture reporting. Currently based in the UK.
Previous Article AIX Connect, a strategic push toward growth and profitability, India, the carrier's merger with AIX Connect, Air India Express Air India Express: Strategic fleet expansion amid market growth
Next Article The Aviation Spritz can in front of a pastel pink background. A glass with the drink is beside the can with cherries in it, as well as a pink shell clam decoration with cherries inside it Qantas launches a new exclusive cocktail
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